KANSAS CITY DRY RUB

This classic Kansas City Dry Rub is not only easy to make, but is simply the perfect rub for most anything barbecue.

THE INGREDIENTS YOU'LL NEED: Recipe:

  • 2 cups Sugar
  • 1/4 cup Paprika
  • 1/2 cup Coarse Salt
  • 2 t Coarse Pepper
  • 1 t Garlic Powder
  • 2 t Chili Powder
  • 1/2 t Cayenne Pepper
  • Combine all ingredients as shown. Add more Cayenne Pepper for more heat. Rub on your favorite meat and let stand for an hour for maximum flavor.