Round ‘em up.. Beef, Pork, Lamb, Chicken and Goat Cheese Burgers are on the menu at the Pit. If you’re hankering for a Barnyard Burger then do it right. And, of course, it’s real easy to d.... Read more
Leg of Lamb slow roasted with garlic and SPG and served with mashed potatoes and beer gravy makes for some fine eating at the Pit..... Read more
Tender Spring Lamb Loin Chops served with fresh asparagus, potatoes, carrots, and onions hot off the grill make for a food feast fit for a holiday meal.
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