BACON BAKED BEANS

BACON BAKED BEANS

Barbecue Beans with Molasses, Brown Sugar, and Bacon recipe by the BBQ Pit Boys are ready to eat in only a couple of hours.

THE INGREDIENTS YOU’LL NEED:

  • 4 large cans “Original” Baked Beans (28oz. ea.)
  • 1 lb. Bacon
  • 1/2 cup Molasses
  • 1/4 cup Brown Sugar
  • 1 14oz. can Beef Broth
  • 3-4 tbs. Rub
  • 1 cup BBQ Sauce

Fry up the bacon, and then add it with the above ingredients to a pan. Add some wood chunks or chips to the fire for a slight smoke. Close grill cover and then slow simmer the beans for about an hour or more, or until the sauce thickens to the way you like your beans. Serve with melted shredded cheese on top and some old fashioned hotdogs.