Nothing warms the soul like a hot bowl of Beer Soup, especially when it's loaded with slow-smoked Pork Spare Ribs.
1. Chop celery stalks and slice carrots..... Read more
No better eatin' at the Pit than a Pulled Pork sandwich, for sure. Unless, of course, you're serving up these falling off the bone, Smoked Rib Sandwiches.
1. Trim excess fat.... Read more
Pork Spare Ribs, slow cooked with Sauerkraut, Cabbage, Sausages, Bacon, and Potatoes, better yet, this classic meat and cabbage meal is easy to prepare!
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Tender Grilled Beef Steaks, served with Baked Potatoes, and Grilled Onions, all covered with home-made Steak Sauce is what good eating is all about. The BBQ Pit Boys show you how quick and easy .... Read more
It’s the classic Steak and Potatoes meal cranked up BBQ Pit Boys style. This video shows in detail how to make our now infamous BBQ Pit Boys Bacon Potato Bombs, and serve ‘em with thick cut .... Read more
Get that raise or promotion you wanted from your boss, or better yet, hook up with that new girly you met, you just found the recipe!
1. Set up.... Read more
Ribeye Steak recipe and barbecue grilling tips for a moist and tender beef steak, as shown by the BBQ Pit Boys.
The Rib Eye Steak, or Ribeye, (also known as the Delmonico o.... Read more
You can feed a crowd at your Pit with this fire roasted Boneless Beef Ribeye.
1. Remove any excess fat from the roast
2. With a sharp knife remove the silver skin from the roa.... Read more
Stuffing taste so good that some say they're worth fightin' for.
Falling off-the-bone tender Spareribs dinner served with Homemade Bread Stuffing is a quick and easy to do recipe as shown by th.... Read more
This sweet, smoky blend of chili peppers, savory spices and herbs gives meat a bold, flavorful crust that seals in juices.
1. Bring grill temperature up to 225 - 250 d.... Read more
Looking for some tips to make tender barbecue ribs? The BBQ Pit Boys show you how to remove the membrane from pork loin ribs, Baby Back, and Spare ribs..... Read more
Forget the barbecue sauce! It's all about the dry rub for these Tennessee style Pork Spare Ribs. And it's real easy to do "Low and Slow" on the old barbecue grill with these tips by the BBQ Pit .... Read more
Grilled half-cut Pork Spare Ribs, marinated in a Tequila, Lime and Triple Sec brine, makes what we call Margarita Ribs.
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Boneless Rib Eye Beef is plugged with garlic, seasoned with SPG, slow cooked on the grill and then sliced for some good eating at the Pit
1. Bring grill temperature up to .... Read more
Trimming pork ribs into St Louis style Barbecue Spare Ribs is demonstrated by the BBQ Pit Boys.
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Learn how easy it is to smoke up some Spare Ribs, St. Louis style, as shown by the BBQ Pit boys.
COMBINE ALL INGREDIENTS IN A SAUCEPAN O.... Read more
The Pit Boys cook up a couple of racks of Spare Ribs using a simple pork rub and their Honey Mustard Barbecue sauce
1. Clean and score the back membrane of pork ri.... Read more
Thick-cut Rib Steaks, also known in some parts as bone-in Ribeye steaks, scotch fillets, or some even call 'em Cowboy Steaks, are grilled at the Pit.
1. Trim off the top of s.... Read more
This Barbecue ribs recipe using Country Style ribs are ready to eat in as little as an hour, as demonstrated by the BBQ Pit Boys.
Technically, this cut of pork meat is a “chop” .... Read more
Cola marinated Spare Ribs cooked "low and slow" on the grill and then served with a side of Barbeque Beans makes for some real good eatin'. And, it's real easy to do as shown by one of the BBQ P.... Read more