These Pork Tenderloin Kebabs are fast and easy, sliced thinly and spice up with chili and shallots with a coconut milk basting sauce, a real crowd pleaser.
Pork Tenderloin Kebabs Recipe
Pork Tenderloin
1 Tbsp Chili Powder
1 tsp Salt
1 Tbsp Cumin
3 Cloves Garlic
Handful of purple Shallots
1 Tbsp Tomato Paste
Juice of 2 Limes
Fresh Green Chili peppers
2 cups coconut milk
