BBQ PIT BOYS PORK AND BEANS

Hold off on the Baked Beans because we’re cooking up some old-school style Pork and Beans.

THE INGREDIENTS YOU'LL NEED:

Vegetable oil -- 1 Tablespoon (as needed)
Bacon slab -- 1 , cut into 1-inch pieces
Canned white beans -- 90 Ounce (6- 15 ounce can)
Onion -- 1 , chopped finely
Ketchup -- 1 Quart
Brown sugar -- 1⁄2 Cup (8 tbs)
Molasses -- 1⁄4 Cup (4 tbs)
Dry mustard -- 2 Tablespoon
Vinegar -- 4 Tablespoon (3-4)
Salt -- To Taste
Fresh ground black peppercorn -- To Taste

DIRECTIONS GETTING READY

1. Preheat grill. MAKING 2. Place a large pot over direct flame of grill and pour oil in it. Add bacon and fry for a couple of minutes. 3. Add onion, sauté and then add bean, ketchup, brown sugar, molasses, dry mustard, vinegar, salt, and pepper. Give it a good stir. 4. Place pot over indirect heat, cover and simmer for 2-3 hours or until done. Remove from oven and let sit before serving.

SERVING

5. Serve hot and enjoy with grilled sausage and bread.

THINGS YOU WILL NEED

Hickory for smoky flavor