RIB EYE STEAK
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RIB EYE STEAK
Ribeye Steak recipe and barbecue grilling tips for a moist and tender beef steak, as shown by the BBQ Pit Boys.THE INGREDIENTS YOU'LL NEED:
- 1 to 11/2 lbs. each (1”-2” thick) Rib Eye steaks
- One large sliced Sweet onion
- Diced Scallion or green onion
- Diced celery
- Olive oil
- Salt and Pepper