Owen K.
very good flavor and not spicy.
Ulf K.
The Pork Priviliege is the best rub I´ve tried for all pork meat! Here with some pork belly roasts.
I´m definetly gonna order more.
Darrin C.
Was amazing on my Applewood smoked bacon wrapped pickles
Cheryl T.
This is one of my most favorite spices!! I absolutely love the flavor of this. I use it on any and all pork dishes. Can't get enough of this one
Lee N.
The best seasoning on pork chops and tenderloins that I have come across.
Barry W.
Long time user and fan of tge boys
Dee Y.
Put this on a pork butt for pulled pork and put it on the barbecue. That’s good eaten.
Jeff A.
A Top shelf BBQ Rub!
Kenneth B.
By far 1 of the best pork ribs I have used! All these products are top notch!
Dan B.
Hey, I liked it so much I bought it again. Got two of them this time. what more can I say?
kaydon s.
This stuff is great
tony f.
great i like it a lot
Marcus H.
It tastes good in my fried cabbage recipe!
James W.
Great stuff and it’s perfect for a lot more than just pork.
Joe C.
I like to thank BBQ PIT BOYS for the lesson on grilling and smoking
William G.
I love the seasoning, but both bottle lids were broken. Luckily none was lost.
Ben G.
My go to spice for pork, I now tried it on chicken in a butter bath and it turned out great.
Michael D.
Love the pork privilege on some pork chops
Carol W.
Hi pit boys your products are top quality. Love them. Best wishes from Dave and Carol,pit masters from across the pond england. Pit boys for ever.
Kiley K.
I love this spice blend. Found it in my local sobeys for the first bottle. Couldn't find it again after so I had to order online.
Andrew W.
One of our favorite rubs!!
Judy M.
Amazing flavor. It’s a must have for sure.. hurry up and get yours. You won’t regret it.
BBQ Pit-boys - thanks for making such greatness..
Wilbert S.
GREAT RUB!!!!!!!
Troy G.
I did a pork butt in the slow cooker. I totally coated the outside with pork privilege, and poured in two cups of apple cider vinegar. Cooked on low about 7 plus hours! It was GUUD! I normally smoke!
Kenny N.
Pork privilege is addictive!
Jeff W.
Never received order
Mark D.
My wife loves ribs and after using pork privilege I also love ribs we both agreed your guys rubs are the only rubs we are using from now on have to order the other ones now.
jerry e.
Had it on some rib tips tonight loved it thank you so much
Lester G.
Pork privilege has become my go to seasoning for everything I throw on the pit. The herbs add so much flavor that I add it to everything I cook.
I use other seasoning, but this one is always a great complement by its self or paired up with others.
You definitely have to try this out.
Rasheed S.
Its the bbq flavor! I love it
Syl D.
Got my first ever BBQ Pit Boys order delivered! Absolutely love the rubs & SPG!
The stainless steel knife is huge and feels great in the hand! However, got a rude shock when I discovered it can rust if not wiped dry after wash. Ever since, I religiously wipe it dry and oil the blade lightly after use. Fingers crossed I don’t see the rust again!
Jessica L.
This shit is the best!!!
Jerry P.
This is a very good spice blend and we have used it on beef and pork. We cooked a boston butt in a slow cooker and used this blend and it came out great. The meat has a great flavor by itself and we made it better with your barbeque sauces. The broth off of the butt was so good we saved it and used it as a soup stater.
Natascha H.
Top Produkt schmeckt einfach Klasse.
Tony D.
This stuff is awesome!
Steve H.
We have smoked butts, ribs, and chops for years. I have always spent a lot of time and money creating the ….. “what we thought was the perfect rub”. Well needless to say I don’t have to do that any longer. I just have to make sure I never run out of this jar of perfection!
Dan B.
Just tried this last night on pork tenderloin done on the bbq (of course). It's definitely a keeper. Pork absorbs flavors easily anyway, and so I let this and the pork hang out for about 30-40 minutes at room temperature before cooking it. The flavor of the rub is a real nice compliment to the flavor of the pork, and I think it would go good with chicken too. Gonna try that.
Dion B.
I rubbed the pork loin refrigerator it over night place it in my Big Easy 1 1/2 hours lovely flavor
Jimmie H.
I love it on my ribs!!
Judy M.
I am so happy that you are selling your spices. There isn't one that isn't amazing.
Thank you!
charles t.
Use this one the most this purchase was to replace the empty one
John L.
By the time you buy all of the spices and try mixing the right way I started trying the pork privilege and found to be pretty much exactly what I wanted every time I use it and get a perfect color perfect seasoning and taste ! just ordered more again
JIM S.
pork privilege is the best.
Brent S.
I smoked some ribs for a friend. She said it was the best she ever tasted.
Todd D.
Haven't tried it yet, due to just receiving it but I'm sure it'll be just fine.
Ramiro R.
Excellent flavor on the pork!!
Rick C.
We put this on some pork chops and BBQ'd in the Traeger.
Delicious!
KEVIN M.
Love it!! This goes great on pork or chicken. Will definitely keep this stocked in my spice arsenal.
Jeff E.
Love it for my grilled chips and crock pot tenderloins for pork tacos
John S.
Perfect spice combination to use on a pork shoulder, loin, chops or any other cut before it hits the smoker. Nothing like a pork shoulder coated in this smoked at around 300 degrees for 6 hours or so.
Khristine B.
Love the flavor of this.
John B.
Very good flavor on grilled pork chop.
Robyn K.
My brother-in-law asked for the BBQ Pit Boys 5 pack for Christmas, so thought I'd buy a pack for my husband too, who also loves to grill. Five months later, we've used up the Pork Privilege and the SPG and will likely be out of the others soon too! We love this stuff! So I'm buying it again. Great flavor, great product! Thanks!
Stefan K.
First time used! HOOKED!
Ben G.
This is a wonderful blend, I will definitely be ordering more in the future.
Alexis R.
Best butt rub I’ve ever used, and I’ve smoked many butts!
Laverne D.
Love this, but says 0% sodium, when the first ingredient is salt. How is this possible?
william g.
Absolutely the go to seasoning for my pork no matter the cut. It makes an excellent rub on ribs or even a shoulder on the pit. I paired it with some moonshine honey mustard on a pork shoulder and man i couldnt stop eating it. It will be every where i go from now on!
Dan S.
The flavor on pork is excellent...maybe the best I have found in more than 20 different seasonings!
Cedric K.
Great on Pork / Boston Butt!!
Makes Great Pulled Pork Flavor.
Charles H.
I was blown away by the taste it really does have the best name, It did not occur to me to take pictures and when the pork hit the plate there were no hostages it was gone.
DAVID S.
Left a nice tasty bark. Loved it
Stacy B.
Love the taste and smell. Going to be the envy of the neighborhood when they smell what I'm cooking!
Richard P.
Had two small pork roasts that needed to be roasted. Coated each one with the seasoning and put them in the oven. The seasoning on the fat caps made its way into the roasts and gave them a two thumbs up flavor.
Bruce F.
This spice really enhances the food
Lonnie E.
Planning on using this product on my next pulled pork butts and shoulders, boyhowdy it's gonna be Gooood.