Pork Privilege is just that, any cut of pork will take this rub in. Blended flavors come through very even with some sweet, little spice kick & a hint of heat on the backend to smooth out your hog.
- 16oz
- Dual flapper lid
Goes great on:
- Pork
Most orders ship same business day or next business day. We ship with Fedex Express and DHL Express.
PO Box addresses ship via the postal services. At this time due to postal service backlogs we don't recommend shipping to a PO Box.
Orders that contain customized/personalized items please expect 1-3 business days for the customization to take place before your order ships.
Troy G.
I did a pork butt in the slow cooker. I totally coated the outside with pork privilege, and poured in two cups of apple cider vinegar. Cooked on low about 7 plus hours! It was GUUD! I normally smoke!
Kenny N.
Pork privilege is addictive!
Jeff W.
Never received order
Mark D.
My wife loves ribs and after using pork privilege I also love ribs we both agreed your guys rubs are the only rubs we are using from now on have to order the other ones now.
jerry e.
Had it on some rib tips tonight loved it thank you so much
Lester G.
Pork privilege has become my go to seasoning for everything I throw on the pit. The herbs add so much flavor that I add it to everything I cook.
I use other seasoning, but this one is always a great complement by its self or paired up with others.
You definitely have to try this out.
Rasheed S.
Its the bbq flavor! I love it
Syl D.
Got my first ever BBQ Pit Boys order delivered! Absolutely love the rubs & SPG!
The stainless steel knife is huge and feels great in the hand! However, got a rude shock when I discovered it can rust if not wiped dry after wash. Ever since, I religiously wipe it dry and oil the blade lightly after use. Fingers crossed I don’t see the rust again!
Jessica L.
This shit is the best!!!
Jerry P.
This is a very good spice blend and we have used it on beef and pork. We cooked a boston butt in a slow cooker and used this blend and it came out great. The meat has a great flavor by itself and we made it better with your barbeque sauces. The broth off of the butt was so good we saved it and used it as a soup stater.
Natascha H.
Top Produkt schmeckt einfach Klasse.
Tony D.
This stuff is awesome!
Steve H.
We have smoked butts, ribs, and chops for years. I have always spent a lot of time and money creating the ….. “what we thought was the perfect rub”. Well needless to say I don’t have to do that any longer. I just have to make sure I never run out of this jar of perfection!
Rick G.
Taste great
Dan B.
Just tried this last night on pork tenderloin done on the bbq (of course). It's definitely a keeper. Pork absorbs flavors easily anyway, and so I let this and the pork hang out for about 30-40 minutes at room temperature before cooking it. The flavor of the rub is a real nice compliment to the flavor of the pork, and I think it would go good with chicken too. Gonna try that.
Dion B.
I rubbed the pork loin refrigerator it over night place it in my Big Easy 1 1/2 hours lovely flavor
James W.
Great stuff
Jimmie H.
I love it on my ribs!!
troy a.
It's guuud
Judy M.
I am so happy that you are selling your spices. There isn't one that isn't amazing.
Thank you!
Donny P.
O4AWESOME
charles t.
Use this one the most this purchase was to replace the empty one
John L.
By the time you buy all of the spices and try mixing the right way I started trying the pork privilege and found to be pretty much exactly what I wanted every time I use it and get a perfect color perfect seasoning and taste ! just ordered more again
JIM S.
pork privilege is the best.
Brent S.
I smoked some ribs for a friend. She said it was the best she ever tasted.
Todd D.
Haven't tried it yet, due to just receiving it but I'm sure it'll be just fine.
Ramiro R.
Excellent flavor on the pork!!
Rick C.
We put this on some pork chops and BBQ'd in the Traeger.
Delicious!
Randy G.
Very tasty rub.
KEVIN M.
Love it!! This goes great on pork or chicken. Will definitely keep this stocked in my spice arsenal.
Jeff E.
Love it for my grilled chips and crock pot tenderloins for pork tacos
John S.
Perfect spice combination to use on a pork shoulder, loin, chops or any other cut before it hits the smoker. Nothing like a pork shoulder coated in this smoked at around 300 degrees for 6 hours or so.
Khristine B.
Love the flavor of this.
John B.
Very good flavor on grilled pork chop.
Robyn K.
My brother-in-law asked for the BBQ Pit Boys 5 pack for Christmas, so thought I'd buy a pack for my husband too, who also loves to grill. Five months later, we've used up the Pork Privilege and the SPG and will likely be out of the others soon too! We love this stuff! So I'm buying it again. Great flavor, great product! Thanks!
Lance H.
So good
Stefan K.
First time used! HOOKED!
Ben G.
This is a wonderful blend, I will definitely be ordering more in the future.
Alexis R.
Best butt rub I’ve ever used, and I’ve smoked many butts!
Laverne D.
Love this, but says 0% sodium, when the first ingredient is salt. How is this possible?
william g.
Absolutely the go to seasoning for my pork no matter the cut. It makes an excellent rub on ribs or even a shoulder on the pit. I paired it with some moonshine honey mustard on a pork shoulder and man i couldnt stop eating it. It will be every where i go from now on!
Dan S.
The flavor on pork is excellent...maybe the best I have found in more than 20 different seasonings!
Cedric K.
Great on Pork / Boston Butt!!
Makes Great Pulled Pork Flavor.
Charles H.
I was blown away by the taste it really does have the best name, It did not occur to me to take pictures and when the pork hit the plate there were no hostages it was gone.
DAVID S.
Left a nice tasty bark. Loved it
Stacy B.
Love the taste and smell. Going to be the envy of the neighborhood when they smell what I'm cooking!
Richard P.
Had two small pork roasts that needed to be roasted. Coated each one with the seasoning and put them in the oven. The seasoning on the fat caps made its way into the roasts and gave them a two thumbs up flavor.
Ahmed A.
Tastes great
Bruce F.
This spice really enhances the food
Lonnie E.
Planning on using this product on my next pulled pork butts and shoulders, boyhowdy it's gonna be Gooood.
Troy G.
I did a pork butt in the slow cooker. I totally coated the outside with pork privilege, and poured in two cups of apple cider vinegar. Cooked on low about 7 plus hours! It was GUUD! I normally smoke!
Kenny N.
Pork privilege is addictive!
Jeff W.
Never received order
Mark D.
My wife loves ribs and after using pork privilege I also love ribs we both agreed your guys rubs are the only rubs we are using from now on have to order the other ones now.
jerry e.
Had it on some rib tips tonight loved it thank you so much
Lester G.
Pork privilege has become my go to seasoning for everything I throw on the pit. The herbs add so much flavor that I add it to everything I cook.
I use other seasoning, but this one is always a great complement by its self or paired up with others.
You definitely have to try this out.
Rasheed S.
Its the bbq flavor! I love it
Syl D.
Got my first ever BBQ Pit Boys order delivered! Absolutely love the rubs & SPG!
The stainless steel knife is huge and feels great in the hand! However, got a rude shock when I discovered it can rust if not wiped dry after wash. Ever since, I religiously wipe it dry and oil the blade lightly after use. Fingers crossed I don’t see the rust again!
Jessica L.
This shit is the best!!!
Jerry P.
This is a very good spice blend and we have used it on beef and pork. We cooked a boston butt in a slow cooker and used this blend and it came out great. The meat has a great flavor by itself and we made it better with your barbeque sauces. The broth off of the butt was so good we saved it and used it as a soup stater.
Natascha H.
Top Produkt schmeckt einfach Klasse.
Tony D.
This stuff is awesome!
Steve H.
We have smoked butts, ribs, and chops for years. I have always spent a lot of time and money creating the ….. “what we thought was the perfect rub”. Well needless to say I don’t have to do that any longer. I just have to make sure I never run out of this jar of perfection!
Rick G.
Taste great
Dan B.
Just tried this last night on pork tenderloin done on the bbq (of course). It's definitely a keeper. Pork absorbs flavors easily anyway, and so I let this and the pork hang out for about 30-40 minutes at room temperature before cooking it. The flavor of the rub is a real nice compliment to the flavor of the pork, and I think it would go good with chicken too. Gonna try that.
Dion B.
I rubbed the pork loin refrigerator it over night place it in my Big Easy 1 1/2 hours lovely flavor
James W.
Great stuff
Jimmie H.
I love it on my ribs!!
troy a.
It's guuud
Judy M.
I am so happy that you are selling your spices. There isn't one that isn't amazing.
Thank you!
Donny P.
O4AWESOME
charles t.
Use this one the most this purchase was to replace the empty one
John L.
By the time you buy all of the spices and try mixing the right way I started trying the pork privilege and found to be pretty much exactly what I wanted every time I use it and get a perfect color perfect seasoning and taste ! just ordered more again
JIM S.
pork privilege is the best.
Brent S.
I smoked some ribs for a friend. She said it was the best she ever tasted.
Todd D.
Haven't tried it yet, due to just receiving it but I'm sure it'll be just fine.
Ramiro R.
Excellent flavor on the pork!!
Rick C.
We put this on some pork chops and BBQ'd in the Traeger.
Delicious!
Randy G.
Very tasty rub.
KEVIN M.
Love it!! This goes great on pork or chicken. Will definitely keep this stocked in my spice arsenal.
Jeff E.
Love it for my grilled chips and crock pot tenderloins for pork tacos
John S.
Perfect spice combination to use on a pork shoulder, loin, chops or any other cut before it hits the smoker. Nothing like a pork shoulder coated in this smoked at around 300 degrees for 6 hours or so.
Khristine B.
Love the flavor of this.
John B.
Very good flavor on grilled pork chop.
Robyn K.
My brother-in-law asked for the BBQ Pit Boys 5 pack for Christmas, so thought I'd buy a pack for my husband too, who also loves to grill. Five months later, we've used up the Pork Privilege and the SPG and will likely be out of the others soon too! We love this stuff! So I'm buying it again. Great flavor, great product! Thanks!
Lance H.
So good
Stefan K.
First time used! HOOKED!
Ben G.
This is a wonderful blend, I will definitely be ordering more in the future.
Alexis R.
Best butt rub I’ve ever used, and I’ve smoked many butts!
Laverne D.
Love this, but says 0% sodium, when the first ingredient is salt. How is this possible?
william g.
Absolutely the go to seasoning for my pork no matter the cut. It makes an excellent rub on ribs or even a shoulder on the pit. I paired it with some moonshine honey mustard on a pork shoulder and man i couldnt stop eating it. It will be every where i go from now on!
Dan S.
The flavor on pork is excellent...maybe the best I have found in more than 20 different seasonings!
Cedric K.
Great on Pork / Boston Butt!!
Makes Great Pulled Pork Flavor.
Charles H.
I was blown away by the taste it really does have the best name, It did not occur to me to take pictures and when the pork hit the plate there were no hostages it was gone.
DAVID S.
Left a nice tasty bark. Loved it
Stacy B.
Love the taste and smell. Going to be the envy of the neighborhood when they smell what I'm cooking!
Richard P.
Had two small pork roasts that needed to be roasted. Coated each one with the seasoning and put them in the oven. The seasoning on the fat caps made its way into the roasts and gave them a two thumbs up flavor.
Ahmed A.
Tastes great
Bruce F.
This spice really enhances the food
Lonnie E.
Planning on using this product on my next pulled pork butts and shoulders, boyhowdy it's gonna be Gooood.
